675 Zachary Taylor Hwy
Flint Hill, VA 22627
Certified Executive Chef Nate Myers relies on neighboring farms and our own garden for fresh, high quality, premium ingredients. His style is heavily influenced by traditional southern cuisine and his seasonal menus offer elegant yet uncomplicated fare that is rich in creativity and the sweet and savory flavors of the region.
Our classic, yet contemporary bar provides the ideal before or after dinner retreat or meeting spot for cocktails with friends. Our talented bartenders offer a creative seasonal cocktail menu, a wide selection of top shelf liquors and one of our area’s most impressive selection of Virginia craft brews.
The Flint Hill Public House is also host to four guest suites, designed by noted Washington, DC, architect Ernesto Santalla. Each room embodies a clean modern aesthetic that takes full advantage of the property’s breathtaking views and stunning surround.
The Flint Hill Public House event team specializes in creating memorable experiences by providing a unique blend of personalized service, culinary creativity and excellence in entertaining. The Public House is one of the most stunning venues in our area and our talented kitchen offers an original menu that is sure to inspire a flawless affair.
Please call 540-675-1700 to make a reservation.
Reservations for parties of 10 or more require a credit card to hold your reservation – a $50 fee will apply for cancellations or no-shows
A 20% Gratuity will be added to your check for parties of 6 or more – or if you do not sign your receipt